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My review
White Bread I
Lisa
"The best white bread you'll ever have! Delicious warm with butter!"
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Ingredients
3 h 5 m servings 151 calsOriginal recipe yields 12 servings (1 -1 1/2 pound loaf)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 151 calories; 2.8 g fat; 26.9 g carbohydrates; 4.3 g protein; 7 mg cholesterol; 316 mg sodium. Full nutrition
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Read all reviews 205252 Ratings
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Most helpful positive review
3/4/2009
This was delicious and very soft! I made the dough in my Kitchen Aid Mixer with the dough hook. Add the warm milk, sugar and yeast and let sit for about 10 minutes. Then add the rest of the in...
Most helpful critical review
10/15/2002
Ok, but not even close to "soft" bread. I have made much better from my bread machine handbook.
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3/4/2009
This was delicious and very soft! I made the dough in my Kitchen Aid Mixer with the dough hook. Add the warm milk, sugar and yeast and let sit for about 10 minutes. Then add the rest of the in...
1/1/2007
This is wonderful bread! I used the dough cycle and followed the previous reviewers suggestion of shaping it into a 9 bny 5 loaf pan and letting it rise 30 minutes (although next time I'd probab...
10/28/2006
Today was the first time making this bread and it turned out WONDERFUL! I didn't make any changes to the recipe. The crust was tender & slightly chewy while the inside was incredibly soft. We go...
11/28/2004
Ijust finished baking this bread. The only change I made was that I used bread flour, probably from habit. The bread has a wonderful texture, is hearty and has a very good flavor. It is defin...
4/6/2003
Exactly what we were looking for - simple and delicious. Toward the end of the baking cycle, the aroma overwhelmed the house in the most wonderful way! The crust is light, almost flaky! This i...
6/25/2001
This bread is really tasty! It is really easy to make and has great flavor. A keeper!
5/11/2008
we loved this bread much.as the other rewiews say its so soft inside.i used also different sort of flours and each time it turns out great.the lastest time i added some chopped walnuts.it was yu...
9/7/2010
I've made this for the first time this morning. The tast is excellent, my daughter walked in and asked for a slice as she was starving (a thick slice) even she thought it was gorgeous. Same pr...