Rating: 4 stars
73 Ratings
  • 5 star values: 35
  • 4 star values: 22
  • 3 star values: 7
  • 2 star values: 4
  • 1 star values: 5

Nothing smells better than freshly baked bread--and this bread tastes as good as it smells!

Recipe Summary

cook:
3 hrs
total:
3 hrs 5 mins
prep:
5 mins
Servings:
12
Yield:
1 - 1 1/2 pound loaf
Advertisement

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Put ingredients into bread machine in the order suggested by the manufacturer. Process for large (1-1/2 pound) loaf, wheat setting.

    Advertisement

Nutrition Facts

57 calories; protein 2.1g; carbohydrates 8.5g; fat 1.9g; cholesterol 0.7mg; sodium 233.6mg. Full Nutrition
Advertisement