Sour Cream Frosting

Name: Sour Cream Frosting
Prep time: 10 min
Total time: 10 min
Ingredients: 0.5 cup sour cream; 4 tablespoons unsalted butter, softened; 0.5 teaspoon vanilla extract; 0.5 teaspoon lemon juice; 0.25 teaspoon salt; 2.75 cups confectioners' sugar

4.2

(146)

127 Reviews

2 Photos

Delicious and versatile sour cream frosting to go with all types of pound cake.

Recipe by LillysMom

Updated on August 31, 2022

2

Prep Time:

10 mins

Total Time:

10 mins

Servings:

12

Yield:

2 cups

Jump to Nutrition Facts

Ingredients

½ cup sour cream
4 tablespoons unsalted butter, softened
½ teaspoon vanilla extract
½ teaspoon lemon juice
¼ teaspoon salt
2 ¾ cups confectioners' sugar

Directions

Beat sour cream, butter, vanilla, lemon juice, and salt in a mixing bowl until well combined, 2 to 3 minutes.
Gradually mix in confectioners' sugar until smooth.

Nutrition Facts (per serving)

162	Calories
6g	Fat
28g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 162
% Daily Value *
Total Fat 6g	8%
Saturated Fat 4g	19%
Cholesterol 14mg	5%
Sodium 81mg	4%
Total Carbohydrate 28g	10%
Total Sugars 27g
Protein 0g
Vitamin C 0mg	1%
Calcium 13mg	1%
Potassium 16mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.