Recipe by: BOOKCHICKADEE
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I decided to try this recipe at the last minute and didn't have 3+ hours to marinade. After cooking the marinade I placed the pork chops in a baking dish and completely soaked them with the soy...
Yes, this was a mistake, but not one made for the good. My advise is... follow the orginal recipe.
Yes, this was a mistake, but not one made for the good. My advise is... follow the orginal recipe.
I decided to try this recipe at the last minute and didn't have 3+ hours to marinade. After cooking the marinade I placed the pork chops in a baking dish and completely soaked them with the soy...
I made this exactly as written and it was wonderful! I tried it again in my slow cooker and even though it came out juicer it was still very good, though not as good as when cooked as per direct...
Easy to make, tastes great, family favorite. Be sure to bake in shallow pan so chops will get crisp on outside.
I enjoyed the recipe as is, and for my taste I think that using sweet chili sauce instead of cocktail sauce would make this way too sweet! I will probably decrease the brown sugar next time, but...
My family loved them but I thought they were too sweet. I'll probablyl make it again though just cuz my family loved it so much. I did like the sauce on rice - I think eatcing the dish with ri...
Wow...this was really delicious!!! It was so full of flavour, the right amount of spicy and sweet! BUT I used the 'original' recipe, I love chili and don't really care for cocktail sauce, so I d...
Wow! This is a great 'mistake'! I tried this the other night, and my boyfriend was both shocked and delighted when I told him I basically used cocktail sauce for this marinade. I would definitel...