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1 pot method: saute onions/garlic/spices. Then add potatoes/carrots/celery/water/boullion. Then the rest.
I hate to be the voice of dissent here, but I really didn't enjoy this very much. I followed the recipe exactly and think I might like it better with some tweaking. I like spicy foods but all ...
1 pot method: saute onions/garlic/spices. Then add potatoes/carrots/celery/water/boullion. Then the rest.
Father, forgive me, I used chicken broth and added chicken parts, I could hear them clucking in protest the whole time... cluck cluck, cluck! It was great! A major hit. A mexican man where I he...
I hate to be the voice of dissent here, but I really didn't enjoy this very much. I followed the recipe exactly and think I might like it better with some tweaking. I like spicy foods but all ...
This stew was AWESOME! Definitely delicious. I added okra, zucchini and tiny red lentils, which made it very hearty. I will probably expirement with different veggies each time. Thanks for s...
This tasted great but I sure did not like the hominy. I'd substitute whole kernel sweet corn next time. Maybe also add cubed sweet potato and sliced squash (the squash during the last 10 minutes...
We make this at work and get requests for the recipe everytime we serve it. We follow the directions exactly, but I like the idea of adding pinto beans to give it some good protein.
I am a new vegan but have loved Mexican food forever, and this is the perfect vegan replacement for my favorite chicken tortilla soup recipe- so delicious and so flavorful you don't even notice ...
Delicious!!! We changed a few things, but not too much. We used broth instead of boullion, no celery and (accidently, although...YUM) added double the chili powder. Very hearty and good for cl...