Skip to main content New<> this month
Get the Allrecipes magazine

Pina Colada Bread

Rated as 3.45 out of 5 Stars

"A pina colada bread made in a bread machine."
Added to shopping list. Go to shopping list.

Ingredients

3 h 5 m servings 181
Original recipe yields 12 servings (1 - 1 1/2 pound loaf)

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 181 calories; 3.2 32 3.9 0 229 Full nutrition

Explore more

Reviews

Read all reviews 7
  1. 11 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Very good product, everyone loves it

Most helpful critical review

I did not care for this bread. It isn't sweet, it doesn't taste like coconut OR pineapple, much less pina colada. I also did not care for the consistency.

Most helpful
Most positive
Least positive
Newest

I did not care for this bread. It isn't sweet, it doesn't taste like coconut OR pineapple, much less pina colada. I also did not care for the consistency.

Very good product, everyone loves it

Not as tasty as expected. My husband loves pineapple, but he was disappointed.

This is one of the best bread recipes I've tried! I used coconut flavored rum and sweetened coconut because that's what I had and OMG is this a yummy bread! It smells wonderful, has a light fluf...

Excellent bread, only change I did was to put coconut into a coffee grinder to make into powdered coconut and then dry roasted in a pan to bring out its nutty character. Kids love it but be awar...

This loaf came out really nicely for me. Instead of water, used coconut milk for a bit more flavor. Used Bacardi Gold as well for more flavor instead of a light rum. May have used slightly more ...

We found it very bland and not very sweet. I don't think I'd make this again.