Strawberry Nut Bread

Name: Strawberry Nut Bread
Prep time: 10 min
Cook time: 60 min
Total time: 100 min
Ingredients: 3 cups all-purpose flour; 1 teaspoon baking soda; 0.5 teaspoon salt; 3 teaspoons ground cinnamon; 2 cups white sugar; 2 cups sliced fresh strawberries; 4 eggs; 1.25 cups vegetable oil; 1 cup chopped walnuts

4.4

(79)

68 Reviews

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Another fruit bread to serve with lemonade or hot tea. This is a very moist bread.

Recipe by JJOHN32

Updated on August 8, 2022

9

Prep Time:

10 mins

Cook Time:

1 hrs

Additional Time:

30 mins

Total Time:

1 hrs 40 mins

Servings:

20

Yield:

2 9x5-inch loaves

Jump to Nutrition Facts

Ingredients

3 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
3 teaspoons ground cinnamon
2 cups white sugar
2 cups sliced fresh strawberries
4 eggs
1 ¼ cups vegetable oil
1 cup chopped walnuts

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 2 9x5 inch loaf pans.
Sift together the flour, baking soda, salt, ground cinnamon and sugar in a large mixing bowl. Make a well in the center. Beat together the eggs and oil and pour them into the well. Stir just enough to moisten the ingredients. Fold in the strawberries and nuts. Pour mixture into prepared pans; fill containers no more than half full.
Bake in a preheated oven about 60 minutes or until a toothpick inserted in the center comes out clean. Cool 20 to 30 minutes before removing from pans. Move to a rack to cool completely before slicing.

Nutrition Facts (per serving)

326	Calories
19g	Fat
37g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 20
Calories 326
% Daily Value *
Total Fat 19g	24%
Saturated Fat 3g	13%
Cholesterol 37mg	12%
Sodium 136mg	6%
Total Carbohydrate 37g	13%
Dietary Fiber 1g	5%
Total Sugars 21g
Protein 4g
Vitamin C 10mg	49%
Calcium 20mg	2%
Iron 1mg	7%
Potassium 87mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.