Recipes

Pumpkin Bread III

Name: Pumpkin Bread III
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Ingredients: 3 cups all-purpose flour; 3 cups white sugar; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 1 teaspoon ground allspice; 1.5 teaspoons salt; 2 teaspoons baking soda; 1 cup vegetable oil; 0.66666698455811 cup water; 1 cup canned pumpkin; 4 eggs

4.7

(79)

65 Reviews

9 Photos

This recipe has been in my family for generations. It's incredibly delicious with a wonderful spice flavor. Try to use coffee cans to bake them in - makes all the difference in the world! A wonderful Christmas gift.

Recipe by Leigh Paulin

Updated on July 14, 2022

9

Prep Time:

15 mins

Cook Time:

55 mins

Total Time:

1 hr 10 mins

Servings:

36

Yield:

3 loaves

Jump to Nutrition Facts

Ingredients

3 cups all-purpose flour
3 cups white sugar
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground allspice
1 ½ teaspoons salt
2 teaspoons baking soda
1 cup vegetable oil
⅔ cup water
1 cup canned pumpkin
4 eggs

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour 3 - 1 pound coffee cans.
Sift together the dry ingredients .
Combine the vegetable oil, water, canned pumpkin and eggs. Slowly add dry ingredients to egg mixture and mix until blended
Evenly distribute the batter between the coffee cans. Bake at 350 degrees F (175 degrees C) for 50-55 minutes or until a toothpick inserted in center comes out clean and top of bread is browned. Cool bread in coffee cans on a rack for 15 minutes. Remove bread from cans by running a knife around the inside and turning can upside down to dislodge bread (should slide right out!). Cool completely.

Nutrition Facts (per serving)

167	Calories
7g	Fat
25g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 36
Calories 167
% Daily Value *
Total Fat 7g	9%
Saturated Fat 1g	5%
Cholesterol 21mg	7%
Sodium 191mg	8%
Total Carbohydrate 25g	9%
Dietary Fiber 1g	2%
Total Sugars 17g
Protein 2g
Vitamin C 0mg	2%
Calcium 8mg	1%
Iron 1mg	4%
Potassium 34mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.