-
-
My review
Sweeter Muffins
Mary Kaye Douglas
"Got this recipe in Home-Ec class in the late 60's. Goes great with fried chicken."
Added to shopping list.
Go to shopping list.
Ingredients
30 m servings 141 calsOriginal recipe yields 12 servings (1 dozen)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print-
Prep
-
Cook
-
Ready In
- Preheat oven to 400 degrees F (205 degrees C).
- Grease muffin cups or use papers. Beat egg with a fork. Stir in milk and oil. Sift four and measure. Add sugar, baking powder and salt. Add egg mixture to flour and stir until flour is moistened. BATTER SHOULD BE LUMPY. DO NOT OVERMIX.
- Fill muffin cups 2/3 full. Bake 20 to 25 minutes until golden brown. Muffins should have rounded and pebbled tops. Serve warm.
Nutrition Facts
Per Serving: 141 calories; 5.4 g fat; 21 g carbohydrates; 2.5 g protein; 16 mg cholesterol; 188 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 6981 Ratings
-
-
-
-
-
Most helpful positive review
1/29/2002
This is a great basic muffin recipe. I have been using this same recipe for many, many years. It is very adaptable - add fruit, nuts or diced cooked bacon. Our favorite variation is Surprise ...
Most helpful critical review
5/7/2012
Made these for Grandpa's birthday. Grandpa is our cat. Yes, you read that right...I made muffins for the cat's birthday. She didn't get any, but my husband was happy to celebrate for her. Unfort...
Most helpful
Most positive
Least positive
Newest
1/29/2002
This is a great basic muffin recipe. I have been using this same recipe for many, many years. It is very adaptable - add fruit, nuts or diced cooked bacon. Our favorite variation is Surprise ...
2/18/2011
My son wanted a plain muffin so I tried these, I doubled the recipe and got 12 large muffins, I used melted butter for the oil, added a pinch of cinnamon and a splash of vanilla, I halved the su...
12/15/2001
This is the best recipe! I made this in my "Foods" class in high school (1996) and I have loved it ever since. As simple as the recipe is, I lost it and I haven't made it in a couple years- b...
5/31/2001
I used to always make these muffins. I lost the recipe, I'm so happy to have found it! Thank you
2/8/2009
I was looking for a basic muffin recipe and I found it!! The first time I made them I followed the recipe exactly and they were good. The second time, I wanted to play around with it so I added...
3/14/2004
GREAT muffins!! I only got 9 muffins from this recipe not 12, so next time, I might make a double batch. I served these with the honey butter recipe also found on this site. My husband had 3 ...
7/6/2003
My boys inhaled the whole batch of these muffins. My only complaints are that they stuck to the muffin tins and that it feels like I'm feeding the kids cake! If I could find a way to sneak in ...
6/26/2007
Simple and delicious! Good by themselves, better with sauces, jellies, or gravies. These work for both sweet and savory dishes! They also baked up nicely with eggBeaters, Splenda, 1% lowfat...
5/7/2012
Made these for Grandpa's birthday. Grandpa is our cat. Yes, you read that right...I made muffins for the cat's birthday. She didn't get any, but my husband was happy to celebrate for her. Unfort...