Poppy Seed Bread III

Name: Poppy Seed Bread III
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 3 cups all-purpose flour; 2.25 cups white sugar; 1.5 teaspoons baking powder; 1.5 teaspoons salt; 1.5 cups milk; 1.5 teaspoons vanilla extract; 3 eggs; 1.125 cups vegetable oil; 1.5 tablespoons poppy seeds; 1.5 teaspoons butter flavored extract; 1.5 teaspoons almond extract; 0.25 cup orange juice; 0.75 cup white sugar; 0.5 teaspoon vanilla extract; 0.5 teaspoon butter flavored extract; 0.5 teaspoon almond extract

4.6

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We usually make this bread around Christmas time, but it's good anytime!

Recipe by Shirley M

Updated on August 4, 2022

1

Prep Time:

15 mins

Cook Time:

1 hrs

Total Time:

1 hrs 15 mins

Servings:

24

Yield:

2 loaves

Jump to Nutrition Facts

Ingredients

3 cups all-purpose flour
2 ¼ cups white sugar
1 ½ teaspoons baking powder
1 ½ teaspoons salt
1 ½ cups milk
1 ½ teaspoons vanilla extract
3 eggs
1 ⅛ cups vegetable oil
1 ½ tablespoons poppy seeds
1 ½ teaspoons butter flavored extract
1 ½ teaspoons almond extract
¼ cup orange juice
¾ cup white sugar
½ teaspoon vanilla extract
½ teaspoon butter flavored extract
½ teaspoon almond extract

Directions

Mix together the flour, 2 1/4 cups white sugar, baking powder, salt, milk, 1 1/2 teaspoons vanilla and eggs. Mix in the vegetable oil, poppy seeds, 1 1/2 teaspoons butter flavoring and 1 1/2 teaspoons almond flavoring. Beat with an electric mixer for 1 to 2 minutes.
Lightly grease 2 loaf pans or 6 small loaf pans. Bake 45-60 minutes at 350 degrees F (175 degrees C). Cool for 3 minutes and top with the orange glaze.
To make Orange Glaze: Mix together 1/4 cup orange juice, 3/4 cup sugar, 1/2 teaspoon vanilla, 1/2 teaspoon butter flavoring and 1/2 teaspoon almond flavoring.

Nutrition Facts (per serving)

268	Calories
12g	Fat
38g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 268
% Daily Value *
Total Fat 12g	15%
Saturated Fat 2g	9%
Cholesterol 25mg	8%
Sodium 191mg	8%
Total Carbohydrate 38g	14%
Dietary Fiber 1g	2%
Total Sugars 26g
Protein 3g
Vitamin C 1mg	7%
Calcium 49mg	4%
Iron 1mg	5%
Potassium 58mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.