Rating: 4.5 stars 4.4
517 Ratings
  • 5 star values: 321
  • 4 star values: 141
  • 3 star values: 35
  • 2 star values: 15
  • 1 star values: 5

This was my Mom's recipe. Easy and quick to make. Apples and walnuts are packed into a cinnamon spiced blonde brownie. Always a hit when I bring it to parties. Very moist and great to make in the fall when apples are plentiful.

Recipe Summary

prep:
25 mins
cook:
35 mins
total:
1 hr
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking dish.

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  • In a large bowl, beat together the melted butter, sugar, and egg until fluffy. Fold in the apples and walnuts. In a separate bowl, sift together the flour, salt, baking powder, baking soda, and cinnamon. Stir the flour mixture into the wet mixture until just blended. Spread the batter evenly in the prepared baking dish.

  • Bake 35 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.

Nutrition Facts

227 calories; protein 2.5g; carbohydrates 30.3g; fat 11.5g; cholesterol 35.8mg; sodium 176.9mg. Full Nutrition
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