Skip to main content New this month
Get the Allrecipes magazine
Downeast Maine Pumpkin Bread
Reviews:
October 09, 2002

Best pumpkin bread I ever had! Full of flavor and moist. Freezes well. I did, however alter it slightly. Reduced oil to 1/2 cup, adding 1/2 cup applesauce; reduced suger to 2 cups, added 1/2 cup raisens; increased ginger to 1/2 ts and added 1 cup chopped nuts.

  1. 9095 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars