Recipes

Potato Rosemary Rolls

Name: Potato Rosemary Rolls
Prep time: 15 min
Cook time: 20 min
Total time: 190 min
Ingredients: 1.125 cups warm water; 2 tablespoons olive oil; 2 tablespoons nonfat dry milk powder; 0.5 cup dry potato flakes; 1 tablespoon white sugar; 1 teaspoon dried rosemary, crushed; 1 teaspoon salt; 3 cups bread flour; 1.5 teaspoons bread machine yeast; 1 tablespoon cornmeal; 1 egg, beaten; 2 teaspoons kosher salt

4.5

(93)

78 Reviews

11 Photos

Potato rosemary rolls are a favorite with all of our friends and family.

Recipe by Anthony Theobald

Updated on August 8, 2022

11

Prep Time:

15 mins

Cook Time:

20 mins

Additional Time:

2 hrs 35 mins

Total Time:

3 hrs 10 mins

Servings:

12

Yield:

12 rolls

Jump to Nutrition Facts

Ingredients

1 ⅛ cups warm water
2 tablespoons olive oil
2 tablespoons nonfat dry milk powder
½ cup dry potato flakes
1 tablespoon white sugar
1 teaspoon dried rosemary, crushed
1 teaspoon salt
3 cups bread flour
1 ½ teaspoons bread machine yeast
1 tablespoon cornmeal
1 egg, beaten
2 teaspoons kosher salt

Directions

Measure and add warm water, olive oil, dry milk, potato flakes, sugar, rosemary, salt, bread flour, and yeast to your bread machine in the order listed by the manufacturer. Select Dough cycle and Start.
Divide dough into 12 pieces. Roll each into a 10 inch rope; coil rope and tuck in the end so that it comes up through the middle. Place 2 inches apart on a baking sheet dusted with cornmeal. Cover and let rise for 45 minutes.
Brush tops with egg glaze or melted butter, and lightly sprinkle with kosher salt. Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes.

Tips

The magazine version of this recipe has been modified to use a stand mixer.

Nutrition Facts (per serving)

155	Calories
3g	Fat
26g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 155
% Daily Value *
Total Fat 3g	4%
Saturated Fat 1g	3%
Cholesterol 18mg	6%
Sodium 529mg	23%
Total Carbohydrate 26g	9%
Dietary Fiber 1g	4%
Total Sugars 2g
Protein 5g
Vitamin C 2mg	9%
Calcium 25mg	2%
Iron 2mg	9%
Potassium 92mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.