Rating: 4.5 stars 4.5
234 Ratings
  • 5 star values: 164
  • 4 star values: 49
  • 3 star values: 11
  • 2 star values: 7
  • 1 star values: 3

This famous Argentinean sauce is perfect for any grilled foods. My catering customers love this sauce on garlic crostini with grilled flank steak slices.

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
12
Yield:
1.5 cups
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place the parsley, olive oil, red wine vinegar, oregano, cumin, salt, garlic and hot pepper sauce into the container of a blender or food processor. Blend for about 10 seconds on medium speed, or until ingredients are evenly blended.

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Nutrition Facts

133 calories; protein 0.3g; carbohydrates 1.3g; fat 14.2g; sodium 201.1mg. Full Nutrition
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