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Sweet Potato Pecan Waffles
Reviews:
December 04, 2010

I love these waffles, as did my 20 month old son. My hubby is a fan of plain pancakes (no fruit or nuts), so he would probably rate them a little lower. I used whole wheat flour, 2 tsp of baking powder (instead of 1 tbsp), added a tablespoon of brown sugar in addition to the white sugar, and 1/2 a tsp each of nutmeg and cinnamon instead of 1 tsp nutmeg. I didn't quite get my egg whites into stiff peaks, but I'm not sure how that affects the end product. The waffles weren't crispy, but tasted delicious and were very filling.

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