Rating: 4 stars 3.8
51 Ratings
  • 5 star values: 15
  • 4 star values: 21
  • 3 star values: 11
  • 2 star values: 2
  • 1 star values: 2

You may choose which sourdough starter to use.

Recipe Summary

prep:
5 mins
cook:
15 mins
total:
20 mins
Servings:
18
Yield:
1 1/2 dozen
Advertisement

Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Sift flour, salt, and soda together into a large bowl. Mix starter with oil, and stir into the sifted ingredients. Drop dough by tablespoons onto an ungreased baking sheet.

    Advertisement
  • Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes. Serve warm.

Nutrition Facts

81 calories; protein 1.6g; carbohydrates 9.2g; fat 4.2g; cholesterol 0.1mg; sodium 88.1mg. Full Nutrition
Advertisement