Oatmeal Blueberry Muffins

Name: Oatmeal Blueberry Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 cup milk; 0.25 cup vegetable oil; 1 egg; 1.25 cups quick cooking oats; 1 cup all-purpose flour; 0.33333334326744 cup white sugar; 1 tablespoon baking powder; 0.5 teaspoon salt; 1 cup blueberries, rinsed and drained

4.1

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These blueberry oatmeal muffins have a great texture and stay moist and tender for days — if they last that long at your house!

Recipe by Busy Cook

Updated on September 21, 2022

11

Prep Time:

10 mins

Cook Time:

20 mins

Additional Time:

5 mins

Total Time:

35 mins

Servings:

12

Yield:

1 dozen muffins

Jump to Nutrition Facts

Ingredients

1 cup milk
¼ cup vegetable oil
1 egg
1 ¼ cups quick cooking oats
1 cup all-purpose flour
⅓ cup white sugar
1 tablespoon baking powder
½ teaspoon salt
1 cup blueberries, rinsed and drained

Directions

Preheat the oven to 425 degrees F (220 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.
Whisk milk, oil, and egg together in a bowl until evenly blended. Stir oats, flour, sugar, baking powder, and salt together in a separate bowl, making a well in the center. Pour milk mixture into well and stir just until batter is combined; fold in blueberries.
Spoon batter into the prepared muffin cups, filling each 2/3 full.
Bake in the preheated oven until tops spring back when lightly pressed, about 20 to 25 minutes. Cool in the tin for 5 minutes. Transfer to a wire rack to cool completely.

Nutrition Facts (per serving)

156	Calories
6g	Fat
22g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 156
% Daily Value *
Total Fat 6g	8%
Saturated Fat 1g	6%
Cholesterol 17mg	6%
Sodium 234mg	10%
Total Carbohydrate 22g	8%
Dietary Fiber 1g	5%
Total Sugars 8g
Protein 4g
Vitamin C 1mg	6%
Calcium 100mg	8%
Iron 1mg	6%
Potassium 87mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.