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4H Banana Bread
Reviews:
February 09, 2003

made a few changes to the recipe. 1/3 cup brown sugar, 2/3 cup white sugar. 1 1/2 cups banana, 1 tsp of vanilla, 1/2 tsp of cinnamon, 1/2 tsp nutmeg. I cooked it at 325 for 50- 60 minutes. Bread turned out moist and sweet. It's a very good recipe on it's own, but I like a little added flavor. In the end I even threw in some chocolate chips. 3/4 cup.

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