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Wasabi and Shrimp Cheese Ball
April 15, 2005

This was very good, based on a few changes I made. I added a lot of wasabi. I also added minced ginger and garlic (about a tsp each). Added a tablespoon or so of sesame oil. There is no way this could be shaped into a ball - I just mixed the sesame seeds in and used as a dip. Went extremely well with sesame sticks.

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