Mom's Zucchini Bread

Name: Mom's Zucchini Bread
Prep time: 20 min
Cook time: 60 min
Total time: 100 min
Ingredients: 3 cups all-purpose flour; 1 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 tablespoon ground cinnamon; 3 eggs; 1 cup vegetable oil; 2.25 cups white sugar; 3 teaspoons vanilla extract; 2 cups grated zucchini; 1 cup chopped walnuts

4.8

(11,214)

8,607 Reviews

Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.

Recipe by Vicki Monte

1,218

Prep Time:

20 mins

Cook Time:

1 hrs

Additional Time:

20 mins

Total Time:

1 hrs 40 mins

Servings:

24

Yield:

2 loaves

Jump to Nutrition Facts

Ingredients

3 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 tablespoon ground cinnamon
3 eggs
1 cup vegetable oil
2 ¼ cups white sugar
3 teaspoons vanilla extract
2 cups grated zucchini
1 cup chopped walnuts

Directions

Grease and flour two 8 x 4 inch pans. Preheat oven to 325 degrees F (165 degrees C).
Sift flour, salt, baking powder, soda, and cinnamon together in a bowl.
Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and nuts until well combined. Pour batter into prepared pans.
Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan, and completely cool.

Lisa Dennison KasiaDK

Nutrition Facts (per serving)

255	Calories
13g	Fat
32g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 255
% Daily Value *
Total Fat 13g	17%
Saturated Fat 2g	9%
Cholesterol 23mg	8%
Sodium 180mg	8%
Total Carbohydrate 32g	12%
Dietary Fiber 1g	4%
Total Sugars 19g
Protein 3g
Vitamin C 2mg	9%
Calcium 26mg	2%
Iron 1mg	6%
Potassium 74mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.