Recipes

Onion Bread I

Name: Onion Bread I
Ingredients: 2 (.25 ounce) packages active dry yeast; 0.75 cup warm water; 2 cups milk; 3 tablespoons white sugar; 2.5 teaspoons salt; 3 tablespoons margarine; 6.25 cups all-purpose flour; 1 (1 ounce) package dry onion soup mix

4.5

(24)

21 Reviews

4 Photos

This flavorful loaf of bread gets a savory flavor of onion thanks to the simple addition of a packet of onion soup mix.

Recipe by Alma Ackerman

Updated on July 14, 2022

4

Servings:

24

Yield:

2 - 1 1/2 pound loaves

Jump to Nutrition Facts

Ingredients

2 (.25 ounce) packages active dry yeast
¾ cup warm water
2 cups milk
3 tablespoons white sugar
2 ½ teaspoons salt
3 tablespoons margarine
6 ¼ cups all-purpose flour
1 (1 ounce) package dry onion soup mix

Directions

Warm the milk in a small saucepan until it bubbles, then remove from heat. Let cool until lukewarm. In a large bowl, stir together yeast, warm water, and 1 teaspoon sugar. Set aside to proof.
Add milk, 2 2/3 tablespoons sugar, salt, butter or margarine, flour, and soup mix to the yeast in the bowl. Combine until dough forms, and then turn out on a lightly floured surface. Knead until dough is elastic. Oil a large bowl. Place the dough in the bowl, and turn several times to coat. Cover the bowl with a damp cloth, and set aside in a warm place to rise for 30 minutes.
Divide dough in half. Shape into loaves, and place into two greased 8 1/2 x 4 1/2 inch bread pans. Set aside to rise for 30 minutes.
Bake at 375 degrees F (190 degrees C) for 40 minutes. Loaf will sound hollow when done.

Nutrition Facts (per serving)

151	Calories
2g	Fat
28g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 151
% Daily Value *
Total Fat 2g	3%
Saturated Fat 1g	3%
Cholesterol 2mg	1%
Sodium 370mg	16%
Total Carbohydrate 28g	10%
Dietary Fiber 1g	4%
Total Sugars 3g
Protein 4g
Vitamin C 0mg	1%
Calcium 32mg	2%
Iron 2mg	9%
Potassium 78mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.