A perfect hot toddy for a snowy winter night! Easy to make, delightful to drink, warms you inside-out.

Advertisement

Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large mug, mix the coffee flavored liqueur and peppermint schnapps. Pour in the boiling water, and stir in the hot chocolate mix until well blended. Top with whipped cream and chocolate shavings.

    Advertisement

Nutrition Facts

428.5 calories; 3 g protein; 54.3 g carbohydrates; 20.4 mg cholesterol; 156.8 mg sodium. Full Nutrition

Reviews (7)

Read More Reviews

Most helpful positive review

Rating: 4 stars
02/13/2005
Mmmmm - my husband and I really enjoyed this. We followed the recipe exactly with exception of adding a bit of table cream at the end to finish it off (we also used double chocolate truffle hot chocolate mix). This was delicious and will become a regular occurrence in our house. Read More
(17)
10 Ratings
  • 5 star values: 7
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
02/13/2005
Mmmmm - my husband and I really enjoyed this. We followed the recipe exactly with exception of adding a bit of table cream at the end to finish it off (we also used double chocolate truffle hot chocolate mix). This was delicious and will become a regular occurrence in our house. Read More
(17)
Rating: 4 stars
02/13/2005
Mmmmm - my husband and I really enjoyed this. We followed the recipe exactly with exception of adding a bit of table cream at the end to finish it off (we also used double chocolate truffle hot chocolate mix). This was delicious and will become a regular occurrence in our house. Read More
(17)
Rating: 4 stars
11/09/2011
I didn't have hot cocoa mix (I haven't made my homemade mix yet this year) so I used my homemade sugar free chocolate syrup to make a chocolate-y cocoa. Pretty good though next time I'll skip the Kahlua and double the peppermint schnapps. Read More
(14)
Advertisement
Rating: 5 stars
01/27/2005
Very good. Tastes like those chocolate mint candies Read More
(12)
Rating: 5 stars
12/04/2009
OMG! AMAZING!! We get a lot of snow here and this will go into my winter survival guide! I just wish i could give it TEN stars!!! Read More
(9)
Rating: 5 stars
10/14/2009
This was a great drink for our chilly weather. The first time I made it as written with regular hot chocolate (which I usually don't have) and it was great. I have a whole box of Candy Cane Cocoa (which is what I usually keep around or mint cocoa) so I figured that would be perfect for this. I did about 1/2 a shot of the peppermint schnapps since the cocoa was already minty and 1 1/2 oz of Kahlua and it was GREAT! I couldn't taste the liquor in it at all! This is going to be a regular winter drink for me! Thanks! Read More
(9)
Advertisement
Rating: 5 stars
11/10/2011
Delicious! I used chocolate almond milk with some extra hershey's syrup (I'm lactose intolerant). The coffee liqueur helps cut down on the sweetness of the peppermint and the cocoa. Fabulous! Thanks! Read More
(4)
Rating: 5 stars
02/11/2013
I Mix 1 cup hot milk with one envelope Hot Cocoa double chocolate. Delight...fully cup rich velvety cocoa with decadent bits of real dark chocolate blended right in! With liqueur Miammmmm!! Read More