This festive Autumn martini is like pumpkin pie in a glass. Try coating the rim of the glass with cinnamon sugar or sprinkle nutmeg on top as a garnish before serving.

MMM57

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
1
Yield:
1 drink
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a cocktail mixer full of ice, combine pumpkin liqueur, spiced rum and half-and-half. Shake vigorously and strain into a chilled martini glass.

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Nutrition Facts

562 calories; protein 0.5g 1% DV; carbohydrates 56.3g 19% DV; fat 2.1g 3% DV; cholesterol 5.6mg 2% DV; sodium 14.8mg 1% DV. Full Nutrition

Reviews (7)

Read More Reviews

Most helpful positive review

Rating: 4 stars
11/23/2009
Tried it once as is and I kind of felt like there was something missing. I then made one with 2 jiggers pumpkin liqueur 1 jigger rum and 1 jigger irish cream. With the irish cream it was just perfect. I shook it until my martini shaker was frosty. Very smooth and pumpkin-y. NOTE: This is quite strong. If you are a lightweight you might want to cut it with a little club soda or more cream. Read More
(28)

Most helpful critical review

Rating: 2 stars
09/20/2008
We made it with heavy cream instead of half-and-half. It was a little too sweet but not horrible. Maybe better in small doses. Read More
(9)
7 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 1
Rating: 4 stars
11/23/2009
Tried it once as is and I kind of felt like there was something missing. I then made one with 2 jiggers pumpkin liqueur 1 jigger rum and 1 jigger irish cream. With the irish cream it was just perfect. I shook it until my martini shaker was frosty. Very smooth and pumpkin-y. NOTE: This is quite strong. If you are a lightweight you might want to cut it with a little club soda or more cream. Read More
(28)
Rating: 2 stars
09/19/2008
We made it with heavy cream instead of half-and-half. It was a little too sweet but not horrible. Maybe better in small doses. Read More
(9)
Rating: 1 stars
03/01/2008
Everyone I made this for thought it was horrible. I think it has alot to do with the brand of pumpkin liqueur that you use. Mine did not even taste like pumpkin in the first place. Read More
(8)
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Rating: 5 stars
11/22/2008
My husband & I thought this was delicious! It's a nice pumpkin flavor without a powerful alcohol taste. We followed the recipe as is. The only "flare" was we added a dash of pumpkin pie spice to the top before serving. Great recipe! Read More
(7)
Rating: 5 stars
11/23/2009
Very smooth & just the right amount of sweetness. Sprinkled nutmeg on the top. Read More
(4)
Rating: 5 stars
10/07/2011
Love! Read More
(3)
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Rating: 5 stars
01/10/2017
Super delicious if you are a pumpkin lover it is a must try?? Read More