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Ingredients1 h 10 m servings 164
Original recipe yields 8 servings
- Combine the water, pineapple juice, teriyaki sauce, soy sauce and brown sugar in a medium saucepan, and bring to a boil. Stir in the lemon juice, coconut, onion, pineapple and cayenne pepper. Reduce heat to low, and simmer for about 40 to 60 minutes, or until the mixture is syrupy and has reduced by about 1/2. Make sure it doesn't boil over. Use a dipping or basting sauce.
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Per Serving: 164 calories; 2.7 35.3 1.2 0 492 Full nutrition
ReviewsRead all reviews 2
Pretty good, but makes way to much! Cut the recipe in half.