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Zesty Slow Cooker Chicken Barbecue
Reviews:
April 12, 2008

YUMMERS! I used Jack Daniels original BBQ sauce, added an onion, sliced, only used 3 large chicken breasts, and per the other reviewers, added some flour about an hour or more before the end of cooking. I didnt want my chicken to dry out so I was doing the 6 hour recipe and had to crank the heat to high for the last 2 hours or my chicken would not have been done. I shredded the chicken about an hour before it was done and served it on fresh cibiatta rolls, with pickles and red onions to top them. SERIOUSLY easy and good. Served with sweet potato fries. Everyone licked their plates clean.

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