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John's Pimento Cheese Spread
March 14, 2011

Delicious! I used this as a sandwich spread and it was so tasty. I jazzed it up a bit with a touch of mustard, and sprinkle of onion powder, and a pinch of cayene for a little heat. Just threw everything in the blender for a smoother spread. I'll definitely use this again. Thanks for sharing this versitile recipe, Rhonda.

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