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My review
Ron's Grilled Shrimp
6
Ron Goodwyne
"This grilled shrimp is marinated in a sensational medley of citrus juices, garlic, cilantro, parsley and basil. If you don't have a grill basket, thread shrimp onto metal or soaked wooden skewers. When using skewers, make sure to turn them over once during cooking."
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Ingredients
2 h 21 m servings 350Original recipe yields 4 servings (4 Servings)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Combine lime juice, lemon juice, olive oil, and vinegar in a large bowl. Add cilantro, parsley, basil, salt, pepper, garlic, and crushed red pepper; mix thoroughly.
- Add shrimp and toss to coat. Cover and refrigerate for 1 to 2 hours, tossing occasionally.
- Preheat grill for medium-high heat.
- Place shrimp in a grill basket. Grill shrimp until pink on the outside and opaque in the center, 5 to 6 minutes. Stirring regularly during cooking.
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Footnotes
- Tip
- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews
Read all reviews 5970 Ratings
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Most helpful positive review
6/9/2007
This was a really great recipe. I'm always trying to find new ways to use up shrimp and this was definetly a crowd pleaser. I served the shrimp with rice and corn on the cob. It was a perfect wa...
Most helpful critical review
7/9/2015
The marinade, and I cringe each time I see a recipe that has marinated seafood, was light in flavor that didn't overpower the natural goodness of the shrimp. It's such a fine line when marinati...
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6/9/2007
This was a really great recipe. I'm always trying to find new ways to use up shrimp and this was definetly a crowd pleaser. I served the shrimp with rice and corn on the cob. It was a perfect wa...
5/18/2010
I expected more flavor from the marinade - especially after all of the raving reviews but it was just ........ good, not great. I followed the recipe exactly, rare for me, but there's little sen...
8/7/2008
This is a do over in my house. I marinated the shrimp overnite and they were delicious!! This marinade was very tasty with a little bit of heat from the pepper flakes. My family loved it and ...
4/20/2008
Easy to prepare and excellent flavor. The light flavors of the citrus and herbs enhance the flavor of the shrimp without overpowering it.
8/18/2011
Awesome grilled shrimp Ron! I followed the recipe exactly, marinating about 4 hours and got wonderful results. I skewered the shrimp on wooden skewers to grill them and the flavor was incredible...
9/29/2007
This recipe is a must for every shrimp lover. Don't skimp on using dried herbs, either. Definitely worth the work and $$$!!!
3/6/2011
Absolutely delicious! I used some of the marinade on some fresh asparagus and we grilled them as well.
11/24/2010
So good! My brother who doesn't like shrimp not only ate alot, but requested his wife to make it again the following week!