Turkish Coffee Ice Cream

Name: Turkish Coffee Ice Cream
Prep time: 10 min
Cook time: 20 min
Total time: 450 min
Ingredients: 1.5 cups water; 2 cups white sugar; 1.5 cups heavy cream; 1.5 cups milk; 6 egg yolks; 3 tablespoons instant coffee granules; 2 tablespoons finely ground coffee

3.4

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5 Reviews

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This recipe is an attempt to emulate 'Turkish Coffee Ice Cream' made by an ice cream maker in Santa Barbara, California. It comes very close. If you like coffee-flavored ice cream, you'll like this.

Recipe by Marilyn Perzik

Updated on August 2, 2022

2

Prep Time:

10 mins

Cook Time:

20 mins

Additional Time:

7 hrs

Total Time:

7 hrs 30 mins

Servings:

8

Yield:

1 quart

Jump to Nutrition Facts

Ingredients

1 ½ cups water
2 cups white sugar
1 ½ cups heavy cream
1 ½ cups milk
6 egg yolks
3 tablespoons instant coffee granules
2 tablespoons finely ground coffee (Optional)

Directions

Bring the water and sugar to a boil in a saucepan over high heat until the sugar dissolves and the syrup turns clear. Pour into a double boiler along with the cream and milk. Whisk until the syrup has dissolved into the milk, then whisk in the egg yolks and instant coffee until completely incorporated.
Set the double boiler insert over (but not touching) a pan of gently simmering water. Cook, stirring constantly until the custard has thickened and will stick to the back of a spoon, about 10 minutes. Pour through a mesh strainer into a bowl and stir in the coffee grounds. Refrigerate several hours until cold.
Pour into an ice cream maker and freeze according to manufacturer's directions.

Nutrition Facts (per serving)

413	Calories
21g	Fat
54g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 413
% Daily Value *
Total Fat 21g	27%
Saturated Fat 12g	60%
Cholesterol 218mg	73%
Sodium 44mg	2%
Total Carbohydrate 54g	20%
Total Sugars 52g
Protein 5g
Vitamin C 0mg	2%
Calcium 103mg	8%
Iron 0mg	2%
Potassium 171mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.