Recipes Salad Green Salad Recipes Romaine Lettuce Salad Recipes Strawberry and Feta Salad 4.8 (452) 318 Reviews 11 Photos This unusual combination of strawberries, feta cheese, toasted almonds and romaine lettuce in a sweet and tangy dressing is sure to please your guests. A guaranteed pleaser for any potluck or BBQ meal!!! Recipe by Andrea Longo Policella Updated on February 25, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 15 mins Total Time: 15 mins Servings: 10 Yield: 10 servings Jump to Nutrition Facts Ingredients 1 cup slivered almonds 2 cloves garlic, minced 1 teaspoon honey 1 teaspoon Dijon mustard ¼ cup raspberry vinegar 2 tablespoons balsamic vinegar 2 tablespoons brown sugar 1 cup vegetable oil 1 head romaine lettuce, torn 1 pint fresh strawberries, sliced 1 cup crumbled feta cheese Directions In a skillet over medium-high heat, cook the almonds, stirring frequently, until lightly toasted. Remove from heat, and set aside. In a bowl, prepare the dressing by whisking together the garlic, honey, Dijon mustard, raspberry vinegar, balsamic vinegar, brown sugar, and vegetable oil. In a large bowl, toss together the toasted almonds, romaine lettuce, strawberries, and feta cheese. Cover with the dressing mixture, and toss to serve. I Made It Print Nutrition Facts (per serving) 378 Calories 34g Fat 12g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 378 % Daily Value * Total Fat 34g 44% Saturated Fat 8g 39% Cholesterol 22mg 7% Sodium 301mg 13% Total Carbohydrate 12g 5% Dietary Fiber 3g 10% Total Sugars 8g Protein 7g Vitamin C 29mg 147% Calcium 181mg 14% Iron 1mg 7% Potassium 252mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved