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My review
Strawberry and Feta Salad
Andrea Longo Policella
"This unusual combination of strawberries, feta cheese, toasted almonds and romaine lettuce in a sweet and tangy dressing is sure to please your guests. A guaranteed pleaser for any potluck or BBQ meal!!!"
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Ingredients
15 m servings 378 calsOriginal recipe yields 10 servings
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Directions
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- In a skillet over medium-high heat, cook the almonds, stirring frequently, until lightly toasted. Remove from heat, and set aside.
- In a bowl, prepare the dressing by whisking together the garlic, honey, Dijon mustard, raspberry vinegar, balsamic vinegar, brown sugar, and vegetable oil.
- In a large bowl, toss together the toasted almonds, romaine lettuce, strawberries, and feta cheese. Cover with the dressing mixture, and toss to serve.
Nutrition Facts
Per Serving: 378 calories; 34.3 g fat; 12.4 g carbohydrates; 7.1 g protein; 22 mg cholesterol; 301 mg sodium. Full nutrition
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Reviews
Read all reviews 310435 Ratings
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Most helpful positive review
11/22/2004
YUMMY! I loved it, i added half the oil and it ws very good. I also make it with green apples and dried cranberries since strawberries aren't in season. excellent!
Most helpful critical review
4/12/2004
I didn't really like the combo of strawberries and feta, however I liked the dressing. I used half of the oil it called for and I substituted olive oil. Won't do the salad again but will make th...
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11/22/2004
YUMMY! I loved it, i added half the oil and it ws very good. I also make it with green apples and dried cranberries since strawberries aren't in season. excellent!
8/3/2005
Yum, substitute the dressing for 0 carb rasberry vinegarette for Atkins folks. I served it to both low carb dieters and normal eaters by serving the dressings on the side.
2/14/2004
This was the perfect salad for a dinner I went to. One of the women there ate at least 5 bowls! I served the dressing on the side so everyone could just put however much they wanted on. I also u...
11/7/2003
What a pretty and delicious salad. Instead of almonds I used coarsely chopped pecans, but I still roasted them per the directions. I used the pre-cut romaine salad in a bag - could have used two...
4/15/2005
This is a great salad you'll want to make again and again.Some people may be confused by the combination but after one bite they'll change their mind.I use the raspberry vinagrette in The Harves...
10/5/2003
My mother and I both loved this salad. The sharpness of the feta balanced the sweet strawberries perfectly! The only problem I had was that the dressing was too heavy; I think reducing the oil ...
2/13/2005
My husband and I don't agree on many food items, but we both really enjoyed this salad. We did use cider vinegar instead... I just can't buy another vinegar bottle! Very, very good. And a nic...
4/9/2005
I served this for bunco last night and it was a hit. I doubled the salad part of the recipe (my ladies live for salad!) Prepared the dressing for one recipe as suggested by others, and it was ...