Recipes Drinks Recipes Coffee Drinks Recipes Coffee Shake 4.6 (145) 123 Reviews This is a blended-coffee treat much like an iced cappuccino you might buy at a restaurant. You can make it non-dairy by using soy milk. Recipe by LDENSVEN Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 26 26 26 26 Prep Time: 5 mins Total Time: 5 mins Servings: 1 Yield: 1 1/2 cups Jump to Nutrition Facts Ingredients 1 teaspoon instant coffee granules ž cup milk 1 teaspoon vanilla extract 2 teaspoons white sugar, or to taste 6 ice cubes 2 teaspoons chocolate syrup (Optional) Directions Combine the instant coffee, milk, vanilla extract, sugar, ice, and chocolate syrup in a blender; blend until smooth. I Made It Print Nutrition Facts (per serving) 173 Calories 4g Fat 26g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 173 % Daily Value * Total Fat 4g 5% Saturated Fat 2g 12% Cholesterol 15mg 5% Sodium 89mg 4% Total Carbohydrate 26g 9% Dietary Fiber 0g 1% Total Sugars 24g Protein 6g Vitamin C 0mg 2% Calcium 221mg 17% Iron 0mg 2% Potassium 340mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database Š 2018, ESHA Research, Inc. All Rights Reserved