Recipes Drinks Recipes Sangria Recipes Jill's Summer Sangria 4.6 (32) 27 Reviews 3 Photos Wonderful drink for the summer or for a holiday party! Recipe by JILLJAMESON Updated on July 10, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 3 Prep Time: 15 mins Additional Time: 8 hrs Total Time: 8 hrs 15 mins Servings: 20 Yield: 20 servings Ingredients 2 (750 milliliter) bottles red wine 2 cups rum 2 cups orange juice 1 cup white sugar 1 pint fresh strawberries, sliced 1 (20 ounce) can pineapple chunks in juice 1 (10 ounce) jar maraschino cherries, drained 2 cups rum 2 cups orange juice Directions In a large pitcher, mix the red wine, 2 cups rum, 2 cups orange juice, and sugar. Refrigerate 8 hours, or overnight. In a large bowl, mix the strawberries, pineapple chunks, and maraschino cherries. Cover with 2 cups rum and 2 cups orange juice. Refrigerate 8 hours, or overnight. Drain the fruit (reserve the liquid if desired). Mix the fruit into the pitcher with the sangria to serve. I Made It Print