or
Sort stores by
Prep
Cook
Ready In
If there was a better rating than five stars I would certainly give it to this recipe. It was a total hit here and my mom told me that it was the best thing I'd ever cooked, & she wants me to m...
Good starting point. Like many others found it needed more seasoning. I added about 4 cardamon pods, 1 tsp cumin, upped the curry to 2tbs instead of the 1.5tbs, and added a few sprinkles of ci...
If there was a better rating than five stars I would certainly give it to this recipe. It was a total hit here and my mom told me that it was the best thing I'd ever cooked, & she wants me to m...
Delicious. Korma usually doesn't have cream or tomato sauce in it. Try coconut milk instead. Better if you use garam masala, turmeric and cardamon instead of prepared curry powder. This is good ...
I made this for dinner the other night for my husband and I, and it really was amazing. We couldn't stop raving about it, and the whole time it was cooking I kept hearing my husband say, "Man, ...
Delicious! I made this twice, and prefer to omit the tomato sauce and put in some yogurt instead. Tastes more like from the restaurant that way. I also play with the spices, adding a bit of cinn...
A great korma. Just as good as our favorite Indian restaurant makes, and not as heavy. I used only 1 large potatoe, and a whole can of light coconut milk rather than cream and tomato sauce. I al...
Good starting point. Like many others found it needed more seasoning. I added about 4 cardamon pods, 1 tsp cumin, upped the curry to 2tbs instead of the 1.5tbs, and added a few sprinkles of ci...
Excellent recipe! My husband and 22 month old loved it! I made a few modifications as well: coconut milk insead of cream and a few extras like spinach and garbanzo beans and it was a definite hi...
I've mad ethis many times. Try adding a little coconut milk it balances the spice a bit. Also DON'T use sweet potatoes, the consistency didn't work well nor the flavor. I like to add turmeric as...