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Okra Patties
Rating: 4.42 stars
These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack.
prep:
20 mins
cook:
10 mins
total:
30 mins
Servings:
6
Yield:
6 servings
Okra Patties

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified

Directions

  • Heat 1 inch of oil in a large skillet to 375 degrees F (190 degrees C).

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  • In a large bowl, mix together the okra, onion, salt, pepper, water and egg. Combine the flour, baking powder and cornmeal; and stir that into the okra mixture.

  • Carefully drop spoonfuls of the okra batter into the hot oil, and fry on each side until golden, about 2 minutes per side. Remove with a slotted spoon, and drain on paper towels.

Nutrition Facts

Per Serving:
224 calories; protein 4.8g; carbohydrates 25.1g; fat 12.3g; cholesterol 31mg; sodium 467.1mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/24/2021
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© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/24/2021