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Tom Thumb Bars (Coconut Specialties)
March 15, 2009

Yum! I halved the recipe and baked in a 9x9 inch brownie pan, so I cut each baking time by 5 minutes. For my fiancee's benefit, I replaced the walnuts with 1/2 cup chocolate chips and I also added 1/4 cup rolled oats. I chose this recipe because the name was interesting and because I prefer classic recipes, but I'm glad they turned out well. ;p Going into the recipe book for sure.

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