Skip to main content New<> this month
Get the Allrecipes magazine
Russian Salmon and Potato Salad
Reviews:
December 30, 2009

Absolutely wonderful! I live in Russia and served this for a party. It was the first salad to go! I used tuna instead of salmon. Our mayo comes in squeeze bags so it was easy to apply it in pretty spirals. I followed the advice of another reviewer and made more eggs. 5 was just enough for me to cover the top layer with thin slices. I also added salt & pepper to the potato layer as other reviewers suggested. For presentation purposes, I finely shredded a mild, white cheese and put it around the edge of my round dish.

  1. 32 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars