Skip to main content New<> this month
Get the Allrecipes magazine
Oat and Herb Encrusted Turkey
Reviews:
November 19, 2006

This was tasty. I used ground lean turkey formed into patties because my grocery store was out of turkey breasts. I followed the rest of the recipe exactly, and these turned out very tasty. Pretty low in fat, but still satisfying. The sauce was yummy too, and I put it on the side for dipping. I'll make this again.

  1. 32 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars