Marinated mushrooms, zesty Havarti cheese, and cocktail rye (or bread of your choice), skewered on frilly toothpicks are a great, simple appetizer with little work and almost no clean up! You can marinate fresh mushrooms yourself, or dress them up right out of the jar.

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Recipe Summary

prep:
15 mins
additional:
20 mins
total:
35 mins
Servings:
12
Yield:
24 skewers
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix garlic, olive oil, parsley, salt, and pepper together in a medium bowl. Toss in mushrooms, and allow to marinate for 20 minutes.

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  • Thread one piece each, bread, mushroom, and havarti onto cocktail toothpicks or small skewers. Arrange on a platter, drizzle with remaining marinade, and serve.

Nutrition Facts

169 calories; protein 6.6g 13% DV; carbohydrates 7.5g 2% DV; fat 13g 20% DV; cholesterol 29.2mg 10% DV; sodium 449.3mg 18% DV. Full Nutrition

Reviews (6)

Read More Reviews

Most helpful positive review

Rating: 4 stars
01/27/2009
This was a good basic recipe and with additions/changes it was amazing! Used french bread and omitted the shrooms ( I do not like). Added balsamic vinegar and Italian seasonings. My guests loved and they all wanted the recipe. Thanks for a great idea. Read More
(41)

Most helpful critical review

Rating: 2 stars
08/11/2004
Nothing special about this recipe...they look pretty but taste boring. Read More
(21)
9 Ratings
  • 5 star values: 4
  • 4 star values: 3
  • 3 star values: 1
  • 2 star values: 1
  • 1 star values: 0
Rating: 4 stars
01/26/2009
This was a good basic recipe and with additions/changes it was amazing! Used french bread and omitted the shrooms ( I do not like). Added balsamic vinegar and Italian seasonings. My guests loved and they all wanted the recipe. Thanks for a great idea. Read More
(41)
Rating: 5 stars
10/21/2007
I really loved this recipe. This was one of many that I made for a wedding rehersal dinner for about 50 people. Simple but delicious! Read More
(28)
Rating: 5 stars
07/31/2007
Super easy and tasty. Disappeared quickly at the party! Read More
(22)
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Rating: 2 stars
08/11/2004
Nothing special about this recipe...they look pretty but taste boring. Read More
(21)
Rating: 5 stars
03/30/2005
VERY easy and quick and tasty!!! Great for a party when you want to make simple but yummy appetizers! Read More
(21)
Rating: 4 stars
03/16/2011
Pretty good but I'll not use mushrooms again. They completely dried out Read More
(17)
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