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My review
Easy Chip Dip
iheartnitz
"This quick recipe uses only 3 ingredients to make a flavorful dip that's perfect for nachos or potato chips."
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Ingredients
20 m servings 36 calsOriginal recipe yields 16 servings (1 cup)
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Per Serving: 36 calories; 2.5 g fat; 2.7 g carbohydrates; 0.8 g protein; 7 mg cholesterol; 150 mg sodium. Full nutrition
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Reviews
Read all reviews 1011 Ratings
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Most helpful positive review
3/23/2008
This was really quick to make and tasted GREAT! I couldn't rate it 5 stars because I had to substitute 1 of the 3 ingredients! I didn't have the knorr's dried veggie packet. I only had dried f...
Most helpful critical review
9/25/2010
Don't use the vegetable soup mix! It's better with just the salsa and sour cream, then mix in some grated cheese and use as a dip for your favorite taco chips! Yummy! :)
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3/23/2008
This was really quick to make and tasted GREAT! I couldn't rate it 5 stars because I had to substitute 1 of the 3 ingredients! I didn't have the knorr's dried veggie packet. I only had dried f...
1/24/2010
i was searching for a recipe with just a few ingredients that i had on hand. i didn't have the vegetable soup mix, but i had the salsa and sour cream. i mixed in shredded cheddar and mozzarell...
1/20/2009
OK, I just made this and rated it a four because its so easy and really does have a good flavor! The only problem was that it was a little too salty for me. next time I will add only half of the...
9/25/2010
Don't use the vegetable soup mix! It's better with just the salsa and sour cream, then mix in some grated cheese and use as a dip for your favorite taco chips! Yummy! :)
8/25/2010
I read the other reviews, so decided to leave out the soup mix. Just sour cream and salsa (more salsa than it calls for)...turned out great!
5/5/2009
I used the idea of this recipe. Instead of using the soup mix add some seracha chile sauce. It is very good that way...especially if you like it spicy.
1/31/2009
I agree with the other reviewer. This was easy (and what I had in the fridge for a last minute dip), but it was rather salty. To salvage and balance out the flavors, I added mayo and some dill...
3/23/2008
the mixture does nothing to compliment each other. We ate one bite and had to throw it out.