Rating: 4.5 stars
2518 Ratings
  • 5 star values: 1838
  • 4 star values: 469
  • 3 star values: 142
  • 2 star values: 49
  • 1 star values: 20

This is a simple and delicious side dish. Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C).

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  • Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper.

  • Bake asparagus 12 minutes in the preheated oven, or until tender.

  • Melt the butter in a saucepan over medium heat. Remove from heat, and stir in soy sauce and balsamic vinegar. Pour over the baked asparagus to serve.

Nutrition Facts

77 calories; protein 2.8g; carbohydrates 4.9g; fat 5.9g; cholesterol 15.3mg; sodium 307.7mg. Full Nutrition
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