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My review
Amy's Delicious Turkey Burgers
Amy
"So delicious and low in fat! Go figure. My family requests that I make them for every picnic or social event. Use any type of cracker that you like. Cheese crackers are my favorite."
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Ingredients
15 m servings 239 calsOriginal recipe yields 4 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 239 calories; 12.2 g fat; 7.6 g carbohydrates; 25.5 g protein; 131 mg cholesterol; 160 mg sodium. Full nutrition
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Reviews
Read all reviews 201246 Ratings
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Most helpful positive review
8/13/2005
Nice invention, Amy. For those interested in a healthy eating plan, this can be something you come back to again and again. Indeed, it is a healthy recipe. But the best part of this recipe is t...
Most helpful critical review
1/22/2006
These didn't have enough flavor for us. Thanks for sharing though.
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8/13/2005
Nice invention, Amy. For those interested in a healthy eating plan, this can be something you come back to again and again. Indeed, it is a healthy recipe. But the best part of this recipe is t...
11/30/2005
I changed this around a "little" but it was great! instead of garlic powder I used mincced garlic from a jar and I halfed the red pepper. It was still spicey though. I grilled some french bre...
6/24/2005
Absolutely SCRUMPTIOUS! The cheese crackers and the combination of seasonings gave these burgers such a great taste. The only thing I changed was ground chicken instead of turkey. I topped th...
1/9/2008
My family really liked this turkey burger. I used dried onion powder instead of onions. I also added some A1 steak sauce and worcheshire sauce. Toppped with monterey jack cheese, lettuce and ...
1/17/2007
This was interesting...be careful the amount of crackers you use or you'll end up with something more like a spicy meatloaf! Very versatile recipe! Pile with lettuce, tomato, onions, cheese an...
2/13/2007
This recipe has become a family favorite. I leave out the red pepper flakes & add garlic powder instead but other than that I follow the recipe to a "T"
1/16/2006
these were very garlicky so nxt time ill reduce the amount of garlic i use. apart from that they were ok