Recipes Side Dish Sauces and Condiments Marinade Recipes Dad's Jerky Marinade 4.7 (52) 44 Reviews 3 Photos This jerky marinade recipe is from my dad. He has been making beef jerky for as long as I can remember. He started on an outdoor smoker before graduating to an indoor dehydrator. He has gotten my husband addicted to it. You can use any meat that you like. I usually look for large inexpensive roasts with as little fat and marbling as possible. Recipe by Navy_Mommy Updated on October 6, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 3 Prep Time: 10 mins Total Time: 10 mins Servings: 8 Yield: 1 cup Jump to Nutrition Facts Ingredients ½ cup soy sauce ¼ cup Worcestershire sauce 1 teaspoon hot pepper sauce (e.g. Tabasco™), or to taste ½ teaspoon liquid smoke flavoring ½ cup brown sugar 1 teaspoon garlic powder 1 teaspoon onion powder ½ teaspoon black pepper Directions Stir together soy sauce, Worcestershire sauce, hot pepper sauce, and liquid smoke in a bowl. Mix in sugar, garlic powder, onion powder, and pepper until combined. To Use Marinade: Toss 1 pound thinly sliced meat with marinade in a bowl until well coated. Place meat and marinade into a resealable plastic bag, squeeze out the air, and seal well. Marinate in the refrigerator for 48 hours, mixing twice. Remove meat from marinade; discard excess marinade. Prepare jerky according to the manufacturer's directions for your smoker or dehydrator. I Made It Print Nutrition Facts (per serving) 72 Calories 0g Fat 17g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 72 % Daily Value * Total Fat 0g 0% Sodium 993mg 43% Total Carbohydrate 17g 6% Dietary Fiber 0g 1% Total Sugars 15g Protein 1g Vitamin C 1mg 7% Calcium 25mg 2% Iron 1mg 5% Potassium 130mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved