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Carne Con Chilies
This delicious tomatillo-based sauce can be made with beef, pork or chicken though it is traditionally served with pork. Unfortunately, I don't have precise measurements of the seasonings, but do some tasting along the way! Serve it over rice for a delicious Mexican dish!

Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
195 calories; protein 11.8g; carbohydrates 8.3g; fat 13.2g; cholesterol 40.8mg; sodium 433.9mg.
Full Nutrition
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