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Slow Cooker Chai
Reviews:
October 27, 2010

My slow cooker is small so I only made half of this recipe. I added all of the ingredients (except for peppercorns...I didnt have any) and put it on low around 10pm so I could enjoy it around 7am the next morning. The chai tasted GREAT. I added the condensed milk little by little so I could avoid having it taste too sweet. This tastes just like the Starbucks version, but a little better.

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