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My review
Easy Slow Cooker Meatballs
HUNNIE0913
"This is an easy recipe that can be prepared in a slow cooker for a great hot meal at the end of the day. Serve with hot cooked spaghetti noodles."
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Ingredients
8 h 20 m servings 179 calsOriginal recipe yields 16 servings (16 meatballs)
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- US
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Directions
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- Easy Cleanup
- Try using a liner in your slow cooker for easier cleanup.
Nutrition Facts
Per Serving: 179 calories; 7.2 g fat; 18.2 g carbohydrates; 10.6 g protein; 38 mg cholesterol; 503 mg sodium. Full nutrition
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Reviews
Read all reviews 431598 Ratings
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Most helpful positive review
4/6/2006
Incredible recipe! I will never make meatballs any other way! I actually made the meat balls (added parmesan, basil and garlic powder, less breadcrumb) a couple of days ago and froze them. Th...
Most helpful critical review
4/14/2004
The meatballs were great; but, the sauce was VERY bland. Before adding the meatballs to the slow cooker I baked them on 350° in the oven for 15 minutes. This helped them retain there shape and...
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4/6/2006
Incredible recipe! I will never make meatballs any other way! I actually made the meat balls (added parmesan, basil and garlic powder, less breadcrumb) a couple of days ago and froze them. Th...
8/1/2005
Great idea but having experience with meatballs helps: There are WAY too many bread crumbs in this recipe! The meatball recipe I use is one pound of meatloaf mix (pork/veal/beef ground and pac...
4/14/2004
The meatballs were great; but, the sauce was VERY bland. Before adding the meatballs to the slow cooker I baked them on 350° in the oven for 15 minutes. This helped them retain there shape and...
3/26/2003
Great recipe! I had to make a few changes- I had 2 lbs. meat thawed out, so I used all of it. I used 1 cup bread crumbs (Italian). 1 1/2 T. dried parsley, & sauteed the onion before adding. I al...
5/9/2006
These meatballs are easy and awesome! I prefer smaller meatballs, so this recipe yeilds about 30 for me. I also like to place them on a cookie sheet and brown them in the oven for 15 minutes a...
12/9/2006
I have not posted in a LONG time but I am happy to see that my recipe is bringing good things to the table for most of the cooks! One thing to note-this is more or less a Basic recipe that can b...
4/7/2003
The meatballs ended up tasting great! They had a good texture and flavor. The only thing I would consider doing differently is baking them for a 20 minutes to keep the sauce from getting so gr...
7/25/2011
So easy and so delicious! Plus it's a great way to beat the summer heat on nights when it's just too hot to grill. The recipe for the meatballs is very good and while I was skeptical about doing...