Rating: 4 stars 3.8
28 Ratings
  • 5 star values: 10
  • 4 star values: 7
  • 3 star values: 10
  • 2 star values: 0
  • 1 star values: 1

Burgers with a horseradish steak sauce mixture.

Recipe Summary

prep:
15 mins
cook:
6 mins
additional:
14 mins
total:
35 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat an outdoor grill for high heat.

    Advertisement
  • In a bowl, mix 6 tablespoons steak sauce, horseradish, parsley, and green onion. Form the ground beef into 4 patties. Brush the patties with the remaining steak sauce.

  • Place patties on the grill, and brush with the remaining steak sauce. Grill for 6 to 8 minutes per side, or until meat is no longer pink. Top with Muenster cheese and the horseradish sauce, and serve on buns.

Nutrition Facts

591 calories; protein 39.3g; carbohydrates 27.9g; fat 35.2g; cholesterol 132.9mg; sodium 995.8mg. Full Nutrition
Advertisement