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Blackened Prime Rib
Reviews:
July 21, 2005

My family agreed that we really didn't taste any difference in the meat. To prepare this was time consuming and to no advantage. Sorry, Bill, but the 'old classic' is easier and faster for working mothers pressed for time.

  1. 25 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars