Blue Cheese and Onion

Name: Blue Cheese and Onion
Prep time: 5 min
Total time: 1 h 5 min
Yield: 4 servings
Ingredients: 8 ounces blue cheese, crumbled; 1 red onion, halved and thinly sliced; ⅓ cup olive oil; 1 tablespoon lemon juice; 1 tablespoon red wine vinegar; 2 cloves garlic, chopped; ½ teaspoon mustard powder; ¼ teaspoon black pepper; 1 (1 pound) loaf cocktail rye bread

Rating: 4.4 stars

5 Ratings
5 Reviews
1 Photo

A delicious blue cheese party spread made with red onion, and marinated in vinaigrette dressing.

By DOLLI24

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Recipe Summary

prep:

5 mins

additional:

1 hr

total:

1 hr 5 mins

Servings:

Yield:

4 servings

Nutrition Info

Ingredients

Original recipe yields 4 servings

The ingredient list now reflects the servings specified

8 ounces blue cheese, crumbled
1 red onion, halved and thinly sliced
⅓ cup olive oil
1 tablespoon lemon juice
1 tablespoon red wine vinegar
2 cloves garlic, chopped
½ teaspoon mustard powder
¼ teaspoon black pepper
1 (1 pound) loaf cocktail rye bread

Directions

Step 1
In a glass dish or serving bowl, layer the blue cheese and onion. Mix together the olive oil, lemon juice, vinegar, garlic, mustard powder and pepper. Pour over the blue cheese and onions, and let stand for 1 hour at room temperature to marinate. Serve on cocktail rye slices.

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Nutrition Facts

Per Serving:

684 calories; protein 24.5g; carbohydrates 61.9g; fat 38g; cholesterol 42.5mg; sodium 1478.5mg. Full Nutrition

Reviews (5)

Most helpful positive review

JAZZY-GIRL

01/15/2004

This was pretty good tasting. Only thing we changed was to give it a little more chilling time. Very yummy flavor though. Thanks for sharing. Read More

Helpful

(11)

Most helpful critical review

CBMCMAHON

01/20/2004

Very flavorful dip. We used wheat crackers instead of bread. Turned out nicely. Read More

Helpful

(2)

5 Ratings

5 star values: 3
4 star values: 1
3 star values: 1
2 star values: 0
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

JAZZY-GIRL

01/15/2004

This was pretty good tasting. Only thing we changed was to give it a little more chilling time. Very yummy flavor though. Thanks for sharing. Read More

Helpful

(11)

annp

01/02/2007

Wow what a keeper recipe. It's very strong but true blue cheese lovers will all appreciate that. Served with Kasha crackers. Thanks for the recipe. Read More

Helpful

(10)

LABRESCUER

08/01/2005

Love love love it!!! The more garlic the better! (I didn't use mustard powder because I don't like it) Read More

Helpful

(8)

CBMCMAHON

01/19/2004

Very flavorful dip. We used wheat crackers instead of bread. Turned out nicely. Read More

Helpful

(2)

kelley

06/13/2015

Absolutely DELICIOUS!!! If you like bleu cheese and garlic this recipe is for you. As always I add lots more garlic. But as written it is a fabulous recipe! Read More

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Blue Cheese and Onion

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Recipe Summary

Ingredients

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Nutrition Facts

Reviews (5)

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Blue Cheese and Onion

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (5)

Most helpful positive review

Most helpful critical review

All Reviews for Blue Cheese and Onion