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Betty's Pretzels
Reviews:
March 13, 2009

Yummy! I used unsalted butter. I halved the recipe and it didn't seem like it required that long of a baking time, I think I let them go for about 35-40 minutes.

  1. 8 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars