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Summer Sausage
Reviews:
January 25, 2010

This is a great recipe. I double it and make five logs as the recipe states and add extra cayenne and pepper flakes to the other five logs batch. Love it!!

  1. 31 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars