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Great Garlic Beer Steaks
Reviews:
February 21, 2004

The flavour really went through the steak well however I found the bitterness of the beer & lemon combined with the salty oyster sauce overpowering. I think it needs some brown sugar to balance out the flavour. The meat was very tender however if you BBQ it (like I did) watch for the flames due to the alcohol!

  1. 49 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars